LOCAL PRODUCTS

At the fonda we give priority to local products, and especially fresh products, meats and their derivatives.
These are some of the suppliers who help us achieve our goal: to make you enjoy our gastronomy.

  • Illa de Llanars Farmhouse: Horsemeat from its farm
  • Can Blanc Butcher’s in Vilallonga de Ter: Lamb, beef and cured meats
  • Costabona de Molló: Fuet & llonganissa (cured sausage) and pâtés
  • La Pedra de Sant Pau Delicatessen in Segúries: Bacon and cured sausage
  • Can Casanova Delicatessen in Camprodon: Ham and bacon
  • Joaquim Ricart Delicatessen of la Colònia Llaudet: Goats cheese and Iberian hams
  • Monteguri Butcher’s in Sant Jaume de Llierca: Beef from the farm, white and black sausage (botifarra)
  • El Serradell Farm in Vilallonga de Ter: Duck liver
  • Ànecs 5 aglans in Santa Maria de Merlès: Magret and duck
  • Florenci Font Canal “L’esquiador” in Ripoll: Cheeses
  • La Moixa Farmhouse in Llanars: Yoghurt and curd
  • Hortofruits Badia in Sant Joan les Fonts: Fruit and vegetables
  • Molló Copperative: Truffles from the Camprodon Valley
  • Forn Sala Baker’s in Camprodon: Bread and pastry
  • La mel d’en Pere in Torelló: Rosemary honey
  • 80 references of wines and Catalan cavas on our carte
  • Empordàlia: Olive oil from the Empordà
  • Marc Gou Planas in Camallera: Snails

RÉSERVATIONS
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